Browsing "COLLEGE OF HUMAN ECOLOGY[S](생활과학대학)" byTitle

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Showing results 360 to 379 of 1262

Issue DateTitleAuthor(s)
2012-08N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test박용순
2015-08N-3 polyunsaturated fatty acids and 17 beta-estradiol injection induce antidepressant-like effects through regulation of serotonergic neurotransmission in ovariectomized rats박용순
2015-09N-3 polyunsaturated fatty acids and 17 beta-estradiol injection induce antidepressant-like effects through regulation of serotonergic neurotransmission in ovariectomized rats진유리
2020-07N-3 PUFA Have Antidepressant-like Effects Via Improvement of the HPA-Axis and Neurotransmission in Rats Exposed to Combined Stress박용순
2020-10N-3 PUFA improved pup separation-induced postpartum depression via serotonergic pathway regulated by miRNA박용순
2019-11Nanoencapsulation of synergistic antioxidant fruit and vegetable concentrates and their stability during in vitro digestion이현규
2016-09Nanoencapsulation of synergistic combinations of acai berry concentrate to improve antioxidant stability이현규
2020-10A novel continuous hydrodynamic cavitation technology for the inactivation of pathogens in milk엄애선
2019-04A novel estimation approach for the solar radiation potential with its complex spatial pattern via machine-learning techniques차승현
2011-12Novel genetic variations associated with salt sensitivity in the Korean population박용순
2020-07A novel operation approach for the energy efficiency improvement of the HVAC system in office spaces through real-time big data analytics차승현
2018-10A novel real-time method for HVAC system operation to improve indoor environmental quality in meeting rooms차승현
2016-01Nutrition Composition and Single, 14-Day and 13-Week Repeated Oral Dose Toxicity Studies of the Leaves and Stems of Rubus coreanus Miquel엄애선
2018-03Nutritional Effects and Antimicrobial Activity of Kefir (Grains)Hyunsook Kim
2016-09Nutritional Functions of Milk and Dairy Products in Improving Human HealthHyunsook Kim
2017-03Nutritional Status Predicts 10-Year Mortality in Patients with End-Stage Renal Disease on Hemodialysis박용순
2020-07NWW 오피스 계획을 위한 BLE 비컨 기반 공간사용정보 추정차승현
2019-12Nylon SCY 편성물의 편성조직에 따른 외형, 신장특성 및 의복압 변화박명자
2011-12Oleanolic acid 및 그 유도체가 MC3T3-E1 조골세포주의 분화에 미치는 효과박용순
2019-01Omega-3 fatty acid decreases oleic acid by decreasing SCD-1 expression in the liver and kidney of a cyclosporine-induced nephropathy rat model박용순

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