| 2012-09 | Bone Mineral Density and Food-frequency in Korean Adults: The 2008 and 2009 Korea National Health and Nutrition Examination Survey | 박용순 |
| 2011-08 | Characteristics of Sodium Sensitivity in Korean Populations | 박용순 |
| 2012-12 | Comparison of Erythrocyte Membrane Fatty Acid Contents in Renal Transplant Recipients and Dialysis Patients | 박용순 |
| 2016-12 | Comparison of Muscle Mass Indexes According to Protein Intake in Obese Patients | 박용순 |
| 2011-05 | Consumption of legumes improves certain bone markers in ovariectomized rats | 박용순 |
| 2014-04 | Dietary intake of fruits and beta-carotene is negatively associated with amyotrophic lateral sclerosis risk in Koreans: A case-control study | 박용순 |
| 2016-09 | Dietary Patterns for Women With Triple-negative Breast Cancer and Dense Breasts | 박용순 |
| 2014-04 | Dietary supplementation with rice bran fermented with Lentinus edodes increases interferon-gamma activity without causing adverse effects: a randomized, double-blind, placebo-controlled, parallel-group study | 박용순 |
| 2013-08 | Differences in omega-3 and fatty acid profiles between patients with endometriosis and those with a functional ovarian cyst | 박용순 |
| 2014-01 | Doenjang, a Korean Fermented Soy Food, Exerts Antiobesity and Antioxidative Activities in Overweight Subjects with the PPAR-gamma 2 C1431T Polymorphism: 12-Week, Double-Blind Randomized Clinical Trial | 박용순 |
| 2017-12 | Education and exercise program improves osteoporosis knowledge and changes calcium and vitamin D dietary intake in community dwelling elderly | 박용순 |
| 2013-06 | Effect of dietary legumes on bone-specific gene expression in ovariectomized rats | 박용순 |
| 2013-07 | Effect of n-3 polyunsaturated fatty acid supplementation in patients with rheumatoid arthritis: a 16-week randomized, double-blind, placebo-controlled, parallel-design multicenter study in Korea | 박용순 |
| 2012-01 | Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients | 박용순 |
| 2019-06 | Eicosapentaenoic acid and docosahexaenoic acid, but not alpha-linoenic acid, decreased low-density lipoprotein cholesterol synergistically with estrogen via regulation of cholesterol synthesis and clearance in ovarienctomized rats | 박용순 |
| 2013-03 | Elevation of Morning Blood Pressure in Sodium Resistant Subjects by High Sodium Diet | 박용순 |
| 2013-04 | Erythrocyte levels of omega-3 polyunsaturated fatty acids were negatively associated with the risk of rheumatoid arthritis in Korean women | 박용순 |
| 2012-10 | Erythrocyte n-3 Polyunsaturated Fatty Acid and Seafood Intake Decrease the Risk of Depression: Case-Control Study in Korea | 박용순 |
| 2013-12 | Erythrocyte n-3 Polyunsaturated Fatty Acids and the Risk of Type 2 Diabetes in Koreans: A Case-Control Study | 박용순 |
| 2015-07 | Estrogen and n-3 polyunsaturated fatty acid supplementation have a synergistic hypotriglyceridemic effect in ovariectomized rats | 박용순 |
| 2014-12 | Expression of Ezin in Vagina Cells of Postmenopausal Rats after Dietary Administration of Omega-3 Fatty Acid Formula | 박용순 |
| 2017-03 | High dietary sodium intake is associated with low bone mass in postmenopausal women: Korea National Health and Nutrition Examination Survey, 2008-2011 | 박용순 |
| 2014-12 | Hypocholesterolemic metabolism of dietary red pericarp glutinous rice rich in phenolic compounds in mice fed a high cholesterol diet | 박용순 |
| 2016-03 | Korean diet: Characteristics and historical background | 박용순 |
| 2016-09 | Low calcium and vitamin D intake in Korean women over 50 years of age | 박용순 |
| 2019-01 | Low- linoleic acid diet and oestrogen enhance the conversion alpha-linolenic acid into DHA through modification of conversion enzymes and transcription factors | 박용순 |
| 2020-09 | Mediating effect of waist:height ratio on the association between BMI and frailty: the Korean Frailty and Aging Cohort Study | 박용순 |
| 2018-05 | Modification of Erythrocyte Membrane Fatty Acid Contents After Kidney Transplantation: A Prospective Study | 박용순 |
| 2012-08 | N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test | 박용순 |
| 2015-08 | N-3 polyunsaturated fatty acids and 17 beta-estradiol injection induce antidepressant-like effects through regulation of serotonergic neurotransmission in ovariectomized rats | 박용순 |
