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Issue DateTitleAuthor(s)
2013-08서울, 경기 및 충북지역 일부 성인의 약선(藥膳)에 대한 인식신원선
2013-08곡류 중 아플라톡신 B1 신속 검출용 간이진단키트의 개발엄애선
2013-08Beneficial effects of Allium sativum L. stem extract on lipid metabolism and antioxidant status in obese mice fed a high-fat diet엄애선
2013-10Association between erythrocyte n-3 polyunsaturated fatty acids and biomarkers of inflammation and oxidative stress in patients with and without depression박용순
2013-10COMBINED EFFECT OF PROTEASE AND PHYTASE ON THE SOLUBILITY OF MODIFIED SOY PROTEIN이현규
2013-07Influence of storage temperature and autoclaving cycles on slowly digestible and resistant starch (RS) formation from partially debranched rice starch이현규
2013-02Characterization of food allergies in patients with atopic dermatitis이상선
2013-07Preparation of dietary fibre-enriched materials from preharvest dropped apples and their utilisation as a high-fibre flour substitute이현규
2013-07Utilization of preharvest-dropped apple powder as an oil barrier for instant fried noodles이현규
2013-03Ascorbyl palmitate-loaded chitosan nanoparticles: Characteristic and polyphenol oxidase inhibitory activity이현규
2013-03Co-culture of Bovine Muscle Satellite Cells with Preadipocytes Increases PPARγ and C/EBPβ Gene Expression in Differentiated Myoblasts and Increases GPR43 Gene Expression in Adipocytes고광웅
2016-02유기농 우유와 일반 우유의 성분에 영향을 주는 다양한 요인 평가: 총설Hyunsook Kim
2012-12친환경 농자재 rotenone의 홍고추 중 잔류특성 및 가공계수엄애선
2012-12서울지역 거주 노인들의 만성질환에 따른 식품 및 영양소 섭취 실태 조사*이상선
2012-04Positive Correlation between Erythrocyte Levels of n-3 Polyunsaturated Fatty Acids and Bone Mass in Postmenopausal Korean Women with Osteoporosis박용순
2012-04Omega-3 index and smoking in patients with acute ST-elevation myocardial infarction taking statins: a case-control study in Korea박용순
2012-09The Bacterial Signalling Molecule Indole Attenuates the Virulence of the Fungal Pathogen Candida albicans고광웅
2012-08N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test박용순
2016-04Effect of Modified Dietary Fiber Extracted from Wholegrain Wheat on the Physicochemical and Cake Properties이현규
2011-05Consumption of legumes improves certain bone markers in ovariectomized rats박용순

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