Browsing "FOOD & NUTRITION(식품영양학과)" byTitle

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Showing results 210 to 229 of 382

Issue DateTitleAuthor(s)
2012-08N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test박용순
2015-08N-3 polyunsaturated fatty acids and 17 beta-estradiol injection induce antidepressant-like effects through regulation of serotonergic neurotransmission in ovariectomized rats박용순
2015-09N-3 polyunsaturated fatty acids and 17 beta-estradiol injection induce antidepressant-like effects through regulation of serotonergic neurotransmission in ovariectomized rats진유리
2020-07N-3 PUFA Have Antidepressant-like Effects Via Improvement of the HPA-Axis and Neurotransmission in Rats Exposed to Combined Stress박용순
2020-10N-3 PUFA improved pup separation-induced postpartum depression via serotonergic pathway regulated by miRNA박용순
2019-11Nanoencapsulation of synergistic antioxidant fruit and vegetable concentrates and their stability during in vitro digestion이현규
2016-09Nanoencapsulation of synergistic combinations of acai berry concentrate to improve antioxidant stability이현규
2020-10A novel continuous hydrodynamic cavitation technology for the inactivation of pathogens in milk엄애선
2011-12Novel genetic variations associated with salt sensitivity in the Korean population박용순
2016-01Nutrition Composition and Single, 14-Day and 13-Week Repeated Oral Dose Toxicity Studies of the Leaves and Stems of Rubus coreanus Miquel엄애선
2018-03Nutritional Effects and Antimicrobial Activity of Kefir (Grains)Hyunsook Kim
2016-09Nutritional Functions of Milk and Dairy Products in Improving Human HealthHyunsook Kim
2017-03Nutritional Status Predicts 10-Year Mortality in Patients with End-Stage Renal Disease on Hemodialysis박용순
2011-12Oleanolic acid 및 그 유도체가 MC3T3-E1 조골세포주의 분화에 미치는 효과박용순
2019-01Omega-3 fatty acid decreases oleic acid by decreasing SCD-1 expression in the liver and kidney of a cyclosporine-induced nephropathy rat model박용순
2012-11Omega-3 fatty acid supplementation increases 1,25-dihydroxyvitamin D and fetuin-A levels in dialysis patients박용순
2012-04Omega-3 index and smoking in patients with acute ST-elevation myocardial infarction taking statins: a case-control study in Korea박용순
2020-01Onion Peel Extract Increases Erythrocyte Membrane n-3 Fatty Acids in Overweight and Obese Korean Subjects박용순
2011-12Optimal Production of Fermented Whey Presenting Bifidogenic Growth Stimulator Activity신원선
2017-08Optimized preparation of anthocyanin-rich extract from black rice and its effects on in vitro digestibility이현규

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