Size-related and seasonal diet of the manila clam (Ruditapes philippinarum), as determined using dual stable isotopes(vol 135, pg 94, 2013)

Abstract

Carbon and nitrogen isotope fractionation factors of 0.6‰ and 3.4‰ (Yokoyama et al., 2005a) were used with ±1.1‰ standard deviation for nitrogen (Minagawa and Wada, 1984) in estimating the food sources of manila clams. The latter citation by Minagawa and Wada (1984) was not mentioned in page 96 and Figures 2–4. Also, Yokoyama et al. (2005a) should be corrected to Yokoyama et al. (2005a) in the text (pages 95–96; 102–103), Figures 2–4, and Table 4. We apologize for the error and acknowledge Dr. Hisashi Yokoyama for recognizing the mistakes. In addition Yokoyama et al., 2005b in Table 4 (page 96) was missed and should be added in References (page 103). © 2017