Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 최제민 | - |
dc.date.accessioned | 2022-12-05T04:28:35Z | - |
dc.date.available | 2022-12-05T04:28:35Z | - |
dc.date.issued | 2022-09 | - |
dc.identifier.citation | 식품과학과 산업, v. 55, NO. 3, Page. 276-283 | en_US |
dc.identifier.issn | 0257-2397 | en_US |
dc.identifier.uri | http://koreascience.or.kr/article/JAKO202227754874324.page | en_US |
dc.identifier.uri | https://repository.hanyang.ac.kr/handle/20.500.11754/177924 | - |
dc.description.abstract | Vitamin D is a fat-soluble vitamin helps to retain calcium and phosphorus but also has shown to affect immune regulation and homeostasis. In humans, vitamin D3 and vitamin D2 and their metabolite has intensively studied in both innate and adaptive immune system that they are important to regulate overwhelmed inflammation. The vitamin D receptor is a nuclear hormone receptor which regulate various downstream target gene expressions as a transcription factor related to metabolism, immune regulation, etc. Vitamin D deficiency is a high-risk factor for inflammatory diseases like autoimmune disease and allergy. In addition, reduced vitamin D seem to correlate with susceptibility to the virus infection such as HIV and COVID-19. In this review, we will summarize up-to-date vitamin D’s role in various immune cells, immune regulatory functions during autoimmune, allergic, and infectious diseases. We will also discuss about vitamin D supplement effects in human trial studies for COVID-19. | en_US |
dc.description.sponsorship | 본 연구는 한국연구재단의 이공분야기초연구사업 (과제번호: NRF-2019R1A2C3006155, NRF2020R1A4A1018398)과 원천기술개발사업 (과제번호: NRF-2019M3C7A1032655) 의 지원에 의해 이루어졌으며, 이에 감사드립니다. | en_US |
dc.language | ko | en_US |
dc.publisher | 한국식품과학회 | en_US |
dc.subject | vitamin D | en_US |
dc.subject | immune system | en_US |
dc.subject | autoimmune | en_US |
dc.subject | allergy | en_US |
dc.subject | infection | en_US |
dc.title | 비타민 D의 자가면역, 알레르기, 감염질환에서의 역할 | en_US |
dc.title.alternative | Vitamin D in autoimmune, allergic, and infectious diseases | en_US |
dc.type | Article | en_US |
dc.relation.no | 3 | - |
dc.relation.volume | 55 | - |
dc.identifier.doi | 10.23093/FSI.2022.55.3.276 | en_US |
dc.relation.page | 276-283 | - |
dc.relation.journal | 식품과학과 산업 | - |
dc.contributor.googleauthor | 심채현 | - |
dc.contributor.googleauthor | 최제민 | - |
dc.sector.campus | S | - |
dc.sector.daehak | 자연과학대학 | - |
dc.sector.department | 생명과학과 | - |
dc.identifier.pid | jeminchoi | - |
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