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dc.contributor.author박정근-
dc.date.accessioned2022-11-09T00:47:36Z-
dc.date.available2022-11-09T00:47:36Z-
dc.date.issued2022-02-
dc.identifier.citationCORNELL HOSPITALITY QUARTERLY, v. 63, NO. 1, Page. 4-4en_US
dc.identifier.issn1938-9655;1938-9663en_US
dc.identifier.urihttps://journals.sagepub.com/doi/10.1177/19389655211062978en_US
dc.identifier.urihttps://repository.hanyang.ac.kr/handle/20.500.11754/176502-
dc.languageenen_US
dc.publisherSAGE PUBLICATIONS INCen_US
dc.titleLuxury Hospitality Services: Editorial Commenten_US
dc.typeArticleen_US
dc.relation.no1-
dc.relation.volume63-
dc.identifier.doi10.1177/19389655211062978en_US
dc.relation.page4-4-
dc.relation.journalCORNELL HOSPITALITY QUARTERLY-
dc.contributor.googleauthorBack, Ki-Joon-
dc.contributor.googleauthorPark, Jung Kun-
dc.contributor.googleauthorLaTour, Kathy-
dc.sector.campusS-
dc.sector.daehak경영대학-
dc.sector.department경영학부-
dc.identifier.pidpark4-
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COLLEGE OF BUSINESS[S](경영대학) > BUSINESS ADMINISTRATION(경영학부) > Articles
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