Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 김기현 | - |
dc.date.accessioned | 2019-12-03T05:54:59Z | - |
dc.date.available | 2019-12-03T05:54:59Z | - |
dc.date.issued | 2017-12 | - |
dc.identifier.citation | TRAC-TRENDS IN ANALYTICAL CHEMISTRY, v. 97, page. 120-135 | en_US |
dc.identifier.issn | 0165-9936 | - |
dc.identifier.issn | 1879-3142 | - |
dc.identifier.uri | https://www.sciencedirect.com/science/article/abs/pii/S0165993616302771?via%3Dihub | - |
dc.identifier.uri | https://repository.hanyang.ac.kr/handle/20.500.11754/116861 | - |
dc.description.abstract | Foodborne diseases caused by bacterial pathogens are severe threats to human health. Conventional culture based microbiologic methods for the analysis of bacterial contamination in food products are laborious, time consuming and require specific skills. Immunologic and polymerase chain reaction (PCR) based molecular methods are also costly, lack specificity, and may yield false results. As outlined in this review, fluorescent nanobiosensors have now become effective alternative tools for rapid and routine detection of foodborne bacteria. We provide an overview of the use of different fluorescent nano materials in the development of nanobiosensors with special emphasis on underlying detection principles, sensitivity, specificity, and their capability of multiplexed analysis. In summary, the diverse nanomaterials used for bacterial detection are critically analyzed with respect to their advantages and limitations for future applications in the diagnosis of foodborne bacteria. (C) 2017 Elsevier B.V. All rights reserved. | en_US |
dc.description.sponsorship | The authors thank the Director, CSIR-CSIO, Chandigarh. The financial assistance provided by CSIR-India grant no. MLP023 is also acknowledged. KHK acknowledges support made in part by grants from the National Research Foundation of Korea (NRF) funded by the Ministry of Science, ICT & Future Planning (No. 2016R1E1A1A01940995). This work was also carried out with the support of "Cooperative Research Program for Agriculture Science and Technology Development (Project No. PJ012521032017)" Rural Development Administration, Republic of Korea. | en_US |
dc.language.iso | en_US | en_US |
dc.publisher | ELSEVIER SCI LTD | en_US |
dc.subject | Sensors | en_US |
dc.subject | Bacteria | en_US |
dc.subject | Detection | en_US |
dc.subject | Fluorescence | en_US |
dc.subject | Nanomaterials | en_US |
dc.title | Fluorescent nanobiosensors for the targeted detection of foodborne bacteria | en_US |
dc.type | Article | en_US |
dc.relation.volume | 97 | - |
dc.identifier.doi | 10.1016/j.trac.2017.09.010 | - |
dc.relation.page | 120-135 | - |
dc.relation.journal | TRAC-TRENDS IN ANALYTICAL CHEMISTRY | - |
dc.contributor.googleauthor | Bhardwaj, Neha | - |
dc.contributor.googleauthor | Bhardwaj, Sanjeev K. | - |
dc.contributor.googleauthor | Nayak, Manoj K. | - |
dc.contributor.googleauthor | Mehta, Jyotsana | - |
dc.contributor.googleauthor | Kim, Ki-Hyun | - |
dc.contributor.googleauthor | Deep, Akash | - |
dc.relation.code | 2017001607 | - |
dc.sector.campus | S | - |
dc.sector.daehak | COLLEGE OF ENGINEERING[S] | - |
dc.sector.department | DEPARTMENT OF CIVIL AND ENVIRONMENTAL ENGINEERING | - |
dc.identifier.pid | kkim61 | - |
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