2019-08 | Brand experiential value for creating integrated resort customers' co-creation behavior | 안지선 |
2020-09 | Co-creation and integrated resort experience in Croatia: The application of service-dominant logic | 안지선 |
2019-05 | Cognitive antecedents and affective consequences of customers' self-concept in brand management: A conceptual model | 안지선 |
2019-09 | Consideration of rosy- and blue-side attachment with integrated resort brands | 안지선 |
2019-11 | Corporate social responsibility signaling, evaluation, identification, and revisit intention among cruise customers | 안지선 |
2019-05 | Cruise brand experience: functional and wellness value creation in tourism business | 안지선 |
2019-09 | Customers' needs satisfaction: A scale validation with refinement in the integrated resort setting | 안지선 |
2020-09 | Different role of hotel CSR activities in the formation of customers’ brand loyalty | 안지선 |
2020-11 | Editorial introduction: Luxury services focusing on marketing and management | 안지선 |
2019-03 | The effect of dynamic integrated resort experience on Croatian customer behavior | 안지선 |
2020-04 | Effectiveness of demographic characteristics in understanding Malaysian customers' perceived value of the integrated resort sector | 안지선 |
2021-09 | The effects of cruise attributes on impulse buying behavior: the mediating role of impulsive buying tendency | 안지선 |
2019-11 | Effects of Integrated Resort Experience on Customers' Hedonic and Eudaimonic Well-Being | 안지선 |
2021-03 | Examining the relative influence of multidimensional customer service relationships in the food delivery application context | 안지선 |
2019-03 | Examining the role of anxiety and social influence in multi-benefits of mobile payment service | 안지선 |
2020-03 | Exploring Internal Benefits of Medical Tourism Facilitators' Satisfaction: Customer Orientation, Job Satisfaction, and Work Performance | 안지선 |
2022-01 | The Facilitative Effect of Impulsiveness on the Dark Triad and Social Network Sites Addiction: The Dark Triad, Impulsiveness, SNS Addiction | 안지선 |
2020-06 | Green hotel brands in Malaysia: perceived value, cost, anticipated emotion, and revisit intention | 안지선 |
2020-01 | Guest satisfaction & dissatisfaction in luxury hotels: An application of big data | 안지선 |
2020-11 | Impacts of cruise industry corporate social responsibility reputation on customers’ loyalty: Mediating role of trust and identification | 안지선 |