| 2011-12 | The Safety and Efficacy of Ginger for the Treatment of Disease | 엄애선 |
| 2011-11 | Serum 25-hydroxyvitamin D concentrations are associated with erythrocyte levels of n-3 PUFA but not risk of CVD | 박용순 |
| 2014-05 | A simple and rapid LC-MS/MS method for the determination of Enalapril in human plasma for pharmacokinetic and bioequivalence studies in korean healthy volunteers under fasting conditions | 박유신 |
| 2014-09 | Single Walled Carbon Nanotube-Based Junction Biosensor for Detection of Escherichia coli | 이현규 |
| 2012-10 | Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-gamma in mice fed a high-fat diet | 박용순 |
| 2015-01 | Sorghum extract exerts cholesterol-lowering effects through the regulation of hepatic cholesterol metabolism in hypercholesterolemic mice | 박용순 |
| 2017-04 | Stabilization of Black Soybean Anthocyanin by Chitosan Nanoencapsulation and Copigmentation | 이현규 |
| 2016-09 | Starting Construction of Frailty Cohort for Elderly and Intervention Study | 박용순 |
| 2012-11 | Structural Characteristics of Pumpkin Pectin Extracted by Microwave Heating | 이현규 |
| 2017-11 | A study of the dietary intakes by the pre-pregnancy body mass index in pregnant women | 박용순 |
| 2013-09 | Substituting Whole Grain Flour for Wheat Flour: Impact on Cake Quality and Glycemic Index | 이현규 |
| 2014-12 | Suitability of TEMPO-oxidized oat beta-glucan for noodle preparation | 이현규 |
| 2012-01 | Supplementation of Korean fermented soy paste doenjang reduces visceral fat in overweight subjects with mutant uncoupling protein-1 allele | 박용순 |
| 2019-01 | Supplementation of Modified Mannitol-Yolk-Polymyxin B Agar with Cefuroxime for Quantitative Detection of Bacillus cereus in Food | Hyunsook Kim |
| 2015-04 | Supplementation of n-3 Polyunsaturated Fatty Acids for Major Depressive Disorder: A Randomized, Double-Blind, 12-Week, Placebo-Controlled Trial in Korea | 박용순 |
| 2015-06 | Supplementation of n-3 Polyunsaturated Fatty Acids for Major Depressive Disorder: A Randomized, Double-Blind, 12-Week, Placebo-Controlled Trial in Korea | 박유신 |
| 2020-03 | Synbiotic Effect of Whole Grape Seed Flour and Newly Isolated Kefir Lactic Acid Bacteria on Intestinal Microbiota of Diet-Induced Obese Mice | Hyunsook Kim |
| 2015-12 | Synergic hypocholesterolaemic effect of n-3 PUFA and oestrogen by modulation of hepatic cholesterol metabolism in female rats | 박용순 |
| 2015-12 | Synergic hypocholesterolaemic effect of n-3 PUFA and oestrogen by modulation of hepatic cholesterol metabolism in female rats | 진유리 |
| 2020-11 | Synergistic antimicrobial properties of nanoencapsulated clove oil and thymol against oral bacteria | 이현규 |
