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RESEARCH INSTITUTE[S](부설연구소)
KOREAN LIVING SCIENCE RESEARCH INSTITUTE(한국생활과학연구소)
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Results 1-4 of 4 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2020-10
Dielectrophoresis-based microwire biosensor for rapid detection of Escherichia coli K-12 in ground beef
이광연
2021-02
Effects of heat-moisture treatment of rice flour on the properties in tofu
이광연
2021-02
Effects of steaming and drying processing on Korean rice wine (Makgeolli) with deodeok (Codonopsis lanceolate)
이광연
2021-02
The protective effect of Protaetia brevitarsis seulensis against CCl4 -induced hepatotoxicity in rats
이광연
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1
Carbon tetrachloride; Coagulation...
1
deodeok (Codonopsis lanceolate); ...
1
Dielectrophoresis
1
E. coli detection
1
Functionalized microwire biosensor
1
Ground beef
1
heat-moisture treatment; RSM; ric...
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-Date issued
3
2021
1
2020
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