489 0

Full metadata record

DC FieldValueLanguage
dc.contributor.author이현규-
dc.date.accessioned2018-03-22T01:11:28Z-
dc.date.available2018-03-22T01:11:28Z-
dc.date.issued2016-04-
dc.identifier.citationINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 85, Page. 9-15en_US
dc.identifier.issn0141-8130-
dc.identifier.issn1879-0003-
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0141813015302324?via%3Dihub-
dc.identifier.urihttp://hdl.handle.net/20.500.11754/50236-
dc.description.abstractThe aim of this study was to improve the solubility of lutein through the use of chitosan (CS)/poly-gamma-glutamic acid (gamma-PGA) nanoencapsulation. In terms of redispersibility, water-soluble chitosan (WsCS)/gamma-PGA nanoparticles (NPs) were better than insoluble chitosan (InCS)/gamma-PGA NPs. The lutein-loaded WsCS/gamma-PGA NP has a spherical form with a size around 200 nm and a narrow size distribution (PDI ˂ 0.1). Solubility measures showed that nanoencapsulation of lutein into WsCS/gamma-PGA NPs resulted in a significant 12-fold higher solubility compared to that of non-nanoencapsulated lutein (p ˂ 0.05). The redispersibility index of the lutein-loaded NPs was 1.01, indicating that they were completely reconstituted into aqueous solution as same as original aqueous solution. These results suggest that WsCS/gamma-PGA nanoencapsulation can be used to enhance the solubility of lutein and other poorly water-soluble compounds. (C) 2015 Elsevier B.V. All rights reserved.en_US
dc.description.sponsorshipThis research was supported by Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Science, ICT & Future Planning (No. 2014M3A7B4051898).en_US
dc.language.isoenen_US
dc.publisherELSEVIER SCIENCE BVen_US
dc.subjectLuteinen_US
dc.subjectNanoparticleen_US
dc.subjectSolubilityen_US
dc.titleChitosan/poly-gamma-glutamic acid nanoparticles improve the solubility of luteinen_US
dc.typeArticleen_US
dc.relation.volume85-
dc.identifier.doi10.1016/j.ijbiomac.2015.12.044-
dc.relation.page9-15-
dc.relation.journalINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES-
dc.contributor.googleauthorHong, Da Young-
dc.contributor.googleauthorLee, Ji-Soo-
dc.contributor.googleauthorLee, Hyeon Gyu-
dc.relation.code2016001048-
dc.sector.campusS-
dc.sector.daehakCOLLEGE OF HUMAN ECOLOGY[S]-
dc.sector.departmentDEPARTMENT OF FOOD & NUTRITION-
dc.identifier.pidhyeonlee-
Appears in Collections:
COLLEGE OF HUMAN ECOLOGY[S](생활과학대학) > FOOD & NUTRITION(식품영양학과) > Articles
Files in This Item:
There are no files associated with this item.
Export
RIS (EndNote)
XLS (Excel)
XML


qrcode

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

BROWSE