Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 이상선 | - |
dc.date.accessioned | 2018-03-14T01:28:59Z | - |
dc.date.available | 2018-03-14T01:28:59Z | - |
dc.date.issued | 2014-06 | - |
dc.identifier.citation | 한국식품영양학회지, 2014, 27(3), P.358-368 | en_US |
dc.identifier.issn | 2287-4992 | - |
dc.identifier.issn | 1225-4339 | - |
dc.identifier.uri | http://eksfan.or.kr/journal/article.php?code=9188 | - |
dc.description.abstract | The purpose of this study was to compare the validity of obesity indices among the body mass index (BMI), waist circumference (WC), and body fat percentage (BF%), and to determine which is the most useful index to predict the risk of chronic diseases of elderly people. This study was conducted as a cross-sectional study at welfare centers in Seoul. The total number of subjects was 261 (68 men and 193 women) with age ≥60 years. The distribution of obesity using 3 obesity indices in the subjects with hypertension, diabetes, or arthritis was BF%>WC>BMI in elderly men and WC>BF%>BMI in elderly women. In elderly women, odds ratios (ORs) for hypertension in BMI and WC quartiles were significantly increased in quartile 2 and 3 (p<0.05). The ORs for hypertension, hyperlipidemia, and arthritis in BF% quartiles were significantly increased in quartile 3 and 4 (p<0.05). The BF% was sensitive obesity index for predicting the occurrence of chronic disease in men, and the WC was sensitive index in women. Our results suggested maintaining BMI less than 23.5 kg/m2, WC less than 82 cm, and BF less than 35% in order to prevent chronic diseases in elderly women. | en_US |
dc.language.iso | ko_KR | en_US |
dc.publisher | 韓國食品營養學會 | en_US |
dc.subject | body fat percentage | en_US |
dc.subject | body mass index | en_US |
dc.subject | waist circumference | en_US |
dc.subject | chronic disease | en_US |
dc.subject | quartile | en_US |
dc.title | 서울 일부 지역 노인의 체지방률, 허리둘레와 체질량지수에 의한 비만 분류 및 만성질환 유병율과의 연관성 | en_US |
dc.title.alternative | The Prevalence of Obesity by Percentage of Body Fat, Waist Circumference, and Body Mass Index and Their Association with Prevalence of Chronic Diseases of Elderly in Seoul Area | en_US |
dc.type | Article | en_US |
dc.relation.no | 3 | - |
dc.relation.volume | 27 | - |
dc.relation.page | 358-368 | - |
dc.relation.journal | 한국식품영양학회지 | - |
dc.contributor.googleauthor | 강민정 | - |
dc.contributor.googleauthor | 박정영 | - |
dc.contributor.googleauthor | 김정연 | - |
dc.contributor.googleauthor | 이연주 | - |
dc.contributor.googleauthor | 도민희 | - |
dc.contributor.googleauthor | 이상선 | - |
dc.relation.code | 2014001451 | - |
dc.sector.campus | S | - |
dc.sector.daehak | COLLEGE OF HUMAN ECOLOGY[S] | - |
dc.sector.department | DEPARTMENT OF FOOD & NUTRITION | - |
dc.identifier.pid | leess | - |
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