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dc.contributor.author구자근-
dc.date.accessioned2024-08-05T06:25:53Z-
dc.date.available2024-08-05T06:25:53Z-
dc.date.issued2024-05-10-
dc.identifier.citationTOURISM ECONOMICS, page. 1-20en_US
dc.identifier.issn1354-8166en_US
dc.identifier.issn2044-0375en_US
dc.identifier.urihttps://journals.sagepub.com/doi/full/10.1177/13548166241253888en_US
dc.identifier.urihttps://repository.hanyang.ac.kr/handle/20.500.11754/191270-
dc.description.abstractThis paper describes an empirical study that was conducted by applying creative destruction theory to examine structural changes in the hospitality industry due to the growth of digital home-sharing platforms. To achieve these research aims, the current study considered the hospitality industry, which encompasses the accommodation and restaurant sectors, as well as Airbnb, representing the digital home-sharing platform. The findings revealed that there is a significant relationship between the exit of the accommodation industry and the supply of the digital home-sharing platform, while both entry and exit in the restaurant industry are significantly associated with the supply or performance of the digital home-sharing platform. Over time, this leads to industry transformations as certain segments of the lodging industry are replaced by digital home-sharing platforms, and as the restaurant industry undergoes a process of creative destruction, with establishments unable to adapt to changing business environments and the emergence of new facilities tailored to new technologies or accommodation models.en_US
dc.description.sponsorshipThe author(s) declared the following potential conflicts of interest with respect to the research, authorship, and/or publication of this article: This work was supported by Hanyang University (Grant No. HY-2022-3586).en_US
dc.languageen_USen_US
dc.publisherSAGE PUBLICATIONS LTDen_US
dc.relation.ispartofseries;1-20-
dc.subjectaccommodation industryen_US
dc.subjectcreative destructionen_US
dc.subjectdigital home-sharing platformsen_US
dc.subjectdigital transformationen_US
dc.subjectrestaurant industryen_US
dc.titleEconomic impacts of digital home-sharing platform: Creative destruction in the hospitality industryen_US
dc.typeArticleen_US
dc.identifier.doihttps://doi.org/10.1177/1354816624125388en_US
dc.relation.page1-20-
dc.relation.journalTOURISM ECONOMICS-
dc.contributor.googleauthorUm, Taehyee-
dc.contributor.googleauthorLee, Yejin-
dc.contributor.googleauthorKoo, Jakeun-
dc.relation.code2024009884-
dc.sector.campusE-
dc.sector.daehakCOLLEGE OF BUSINESS AND ECONOMICS[E]-
dc.sector.departmentSCHOOL OF BUSINESS ADMINISTRATION-
dc.identifier.pidjakekoo-
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COLLEGE OF BUSINESS AND ECONOMICS[E](경상대학) > BUSINESS ADMINISTRATION(경영학부) > Articles
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