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dc.contributor.author박용순-
dc.date.accessioned2019-11-21T05:23:18Z-
dc.date.available2019-11-21T05:23:18Z-
dc.date.issued2017-03-
dc.identifier.citationOSTEOPOROSIS INTERNATIONAL, v. 28, no. 4, page. 1445-1452en_US
dc.identifier.issn0937-941X-
dc.identifier.issn1433-2965-
dc.identifier.urihttps://link.springer.com/article/10.1007%2Fs00198-017-3904-8-
dc.identifier.urihttps://repository.hanyang.ac.kr/handle/20.500.11754/113159-
dc.description.abstractThe present cross-sectional study performed using data from the Korea National Health and Nutrition Examination Survey in 9526 women older than 18 years of age demonstrates that high sodium intake is associated with lower bone mineral density and sodium intake a 2000 mg/day is a risk factor for osteoporosis in postmenopausal women.Several studies have reported that large amount of dietary sodium intake is highly associated with elevated urinary calcium. However, the direct effect of excessive dietary sodium intake on bone mass, as a risk factor for osteoporosis, is still a controversial issue. The aim of the present study was to assess the relationship between high intake of sodium and lower bone mass and risk of osteoporosis in adult women.This cross-sectional study was performed using data from the Korea National Health and Nutrition Examination Survey (KNHANES), 2008-2011. Participants (n = 9526 women older than 18 years) were divided into a premenopausal (n = 4793) and postmenopausal (n = 4733) group. Both groups were subdivided into five groups according to quintiles of energy-adjusted sodium intake. Multiple regression analysis was performed to assess relationships between sodium intake and lower bone mass.Multivariate linear regression analysis showed that high sodium intake was negatively associated with bone mineral content (BMC) and bone mineral density (BMD) in postmenopausal women. After adjusting confounding factors, high sodium intake was negatively associated with BMC and BMD of the lumbar spine in postmenopausal women. Postmenopausal women, whose sodium intake was a 2000 mg/day (odds ratio 1.284, 95% CI 1.029-1.603, P = 0.027), were at risk of developing osteoporosis after adjustment of confounding variables.The present study suggested that high sodium intake could be a potential risk factor for low bone mass after adjusting for confounding factors in postmenopausal women.en_US
dc.description.sponsorshipThis work was supported by the Korea Research Foundation (2015R1D1A1A09060823) funded by the Korean Government.en_US
dc.language.isoen_USen_US
dc.publisherSPRINGER LONDON LTDen_US
dc.subjectBone massen_US
dc.subjectBone mineral densityen_US
dc.subjectKoreanen_US
dc.subjectMenopauseen_US
dc.subjectOsteoporosisen_US
dc.subjectSodium intakeen_US
dc.titleHigh dietary sodium intake is associated with low bone mass in postmenopausal women: Korea National Health and Nutrition Examination Survey, 2008-2011en_US
dc.typeArticleen_US
dc.relation.no4-
dc.relation.volume28-
dc.identifier.doi10.1007/s00198-017-3904-8-
dc.relation.page1445-1452-
dc.relation.journalOSTEOPOROSIS INTERNATIONAL-
dc.contributor.googleauthorKwon, S. -J.-
dc.contributor.googleauthorHa, Y. -C.-
dc.contributor.googleauthorPark, Y.-
dc.relation.code2017003499-
dc.sector.campusS-
dc.sector.daehakCOLLEGE OF HUMAN ECOLOGY[S]-
dc.sector.departmentDEPARTMENT OF FOOD & NUTRITION-
dc.identifier.pidyongsoon-
dc.identifier.researcherIDE-6968-2017-
dc.identifier.orcidhttp://orcid.org/0000-0001-5110-5716-
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COLLEGE OF HUMAN ECOLOGY[S](생활과학대학) > FOOD & NUTRITION(식품영양학과) > Articles
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