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dc.contributor.author이수철-
dc.date.accessioned2019-11-11T01:13:20Z-
dc.date.available2019-11-11T01:13:20Z-
dc.date.issued2005-12-
dc.identifier.citation한국디자인문화학회지, v. 11, No. 4, Page. 127 - 134en_US
dc.identifier.issn1598-6497-
dc.identifier.urihttp://www.dbpia.co.kr/journal/articleDetail?nodeId=NODE06541576&language=ko_KR-
dc.identifier.urihttps://repository.hanyang.ac.kr/handle/20.500.11754/112029-
dc.language.isoko_KRen_US
dc.publisher한국디자인문화학회en_US
dc.subject웰빙트렌드en_US
dc.subject웰빙디자인산업en_US
dc.subject소비자 경향en_US
dc.subjectWell-being Trenden_US
dc.subjectWell-being Design Industryen_US
dc.subjectConsumers Tendencyen_US
dc.title2000년대 웰빙디자인산업 현황과 소비자 문화 분석en_US
dc.title.alternativeAn Analysis of the Consumers` Tendency and the Well-Being Design Industry in 2000en_US
dc.typeArticleen_US
dc.relation.journal한국디자인문화학회지-
dc.contributor.googleauthor이수철-
dc.contributor.googleauthor남미경-
dc.relation.code2012212094-
dc.sector.campusE-
dc.sector.daehakCOLLEGE OF DESIGN[E]-
dc.sector.departmentDEPARTMENT OF SURFACE & INTERIOR DESIGN-
dc.identifier.pidscrhee-
Appears in Collections:
COLLEGE OF DESIGN[E](디자인대학) > SURFACE & INTERIOR DESIGN(서피스·인테리어디자인학과) > Articles
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