| 2021-02 | Analysis of the Interaction between Polygenic Risk Score and Calorie Intake in Obesity in the Korean Population | 김미경 |
| 2015-08 | The association between carbon and nitrogen stable isotope ratios of human hair and metabolic syndrome | 김미경 |
| 2019-08 | The association between metabolic syndrome and peanuts, pine nuts, almonds consumption: The Ansan and Ansung Study | 김미경 |
| 2020-01 | Association of dietary glycaemic index, glycaemic load, and total carbohydrates with incidence of type-2 diabetes in adults aged≥40 years: The Multi-Rural Communities Cohort (MRCohort) | 김미경 |
| 2019-02 | Association of Dietary Potassium Intake with the Development of Chronic Kidney Disease and Renal Function in Patients with Mildly Decreased Kidney Function: The Korean Multi-Rural Communities Cohort Study | 김미경 |
| 2014-03 | Association of heart rate and left ventricular structure in a rural population in Korea | 김미경 |
| 2016-04 | Blood triglycerides levels and dietary carbohydrate indices in Healthy Koreans | 김미경 |
| 2016-08 | C-reactive protein concentration is associated with a higher risk of mortality in a rural Korean population | 김미경 |
| 2019-02 | Cognitive impairment is associated with elevated serum homocysteine levels among older adults | 김미경 |
| 2017-04 | Cohort Profile: The Korean Genome and Epidemiology Study (KoGES) Consortium | 김미경 |
| 2013-04 | A cross-sectional analysis of the relationship between daily alcohol consumption and serum adiponectin levels among adults aged 40 years or more in a rural area of Korea | 김미경 |
| 2016-01 | Cross-Sectional and Longitudinal Associations between Egg Consumption and Metabolic Syndrome in Adults ˃= 40 Years Old: The Yangpyeong Cohort of the Korean Genome and Epidemiology Study (KoGES_Yangpyeong) | 김미경 |
| 2015-06 | The cross-sectional relationship between dietary calcium intake and metabolic syndrome among men and women aged 40 or older in rural areas of Korea | 김미경 |
| 2016-06 | The cross-sectional relationships of dietary and serum vitamin D with cardiometabolic risk factors: Metabolic components, subclinical atherosclerosis, and arterial stiffness | 김미경 |
| 2020-03 | Dietary iodine, seaweed consumption, and incidence risk of metabolic syndrome among postmenopausal women: a prospective analysis of the Korean Multi‑Rural Communities Cohort Study (MRCohort) | 김미경 |
| 2015-04 | Dietary patterns and cognitive function in Korean older adults | 김미경 |
| 2021-02 | Dietary Patterns and Frailty in Older Korean Adults: Results from the Korean Frailty and Aging Cohort Study | 김미경 |
| 2015-05 | Dietary Patterns Derived by Cluster Analysis are Associated with Cognitive Function among Korean Older Adults | 김미경 |
| 2013-04 | Dietary patterns of Korean older adults and cognitive function | 김미경 |
| 2016-10 | Dietary sodium and potassium intake in relation to non-alcoholic fatty liver disease | 김미경 |
