Hanyang University repository
menu
검색
Library
Hanyang
Browse
Communities & Collections
Titles
Authors
My Repository
My Account
Receive email updates
Edit Profile
Repository at Hanyang University
Search
All of Repository
COLLEGE OF HUMAN ECOLOGY[S](생활과학대학)
FOOD & NUTRITION(식품영양학과)
Articles
Start a new search
Current filters:
Title
Author
Subject
Date Issued
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Add filters:
Title
Author
Subject
Date Issued
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort items by
Relevance
Title
Issue Date
In order
Ascending
Descending
Authors/record
All
1
5
10
15
20
25
30
35
40
45
50
Results 1-6 of 6 (Search time: 0.001 seconds).
Item hits:
Issue Date
Title
Author(s)
2017-02
감마오리자놀 함유 칼슘-펙틴 미세 및 나노캡슐의 제조와 입자 크기에 따른 캡슐특성
이현규
2013-08
Evaluation of biological activities of the short-term fermented soybean extract
이현규
2016-09
Nanoencapsulation of synergistic combinations of acai berry concentrate to improve antioxidant stability
이현규
2015-04
과채류 농축액의 항산화 및 상승효과
이현규
2019-08
Mucoadhesive Chitosan-Gum Arabic Nanoparticles Enhance the Absorption and Antioxidant Activity of Quercetin in the Intestinal Cellular Environment
이현규
2019-11
Nanoencapsulation of synergistic antioxidant fruit and vegetable concentrates and their stability during in vitro digestion
이현규
previous
1
next
Discover
-Author
6
이현규
-Subject
3
nanoencapsulation
3
synergistic effect
1
γ-oryzanol
1
acai berry
1
antimicrobial activity
1
antitumor activity
1
cell adhesion
1
cell permeability
1
chitosan
1
fermentation
next >
-Date issued
2
2019
1
2017
1
2016
1
2015
1
2013
BROWSE
Communities & Collections
Titles
Authors