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Issue DateTitleAuthor(s)
2016-07Improving solubility, stability, and cellular uptake of resveratrol bynanoencapsulation with chitosan and r-poly (glutamic acid).이현규
2016-07Manufacture of Functional Yogurt Supplemented with Crude Materials extracted from Kaempferia parvifloraKim, Hyunsook
2016-06Impact of Buckwheat Flavonoids on In Vitro Starch Digestibility and Noodle-Making Properties이현규
2016-06In vitro potential of phenolic phytochemicals from black rice on starch digestibility and rheological behaviors이현규
2016-06Changes in quality characteristics of tofu with freezing treatment of soybeans이현규
2012-04Cardioprotective Effects of Diet with Different Grains on Lipid Profiles and Antioxidative System in Obesity-Induced Rats이상선
2014-02The effects of particle size on the physicochemical properties of optimized astaxanthin-rich Xanthophyllomyces dendrorhous-loaded microparticles이현규
2014-02Utilisation of preharvest dropped apple peels as a flour substitute for a lower glycaemic index and higher fibre cake이현규
2014-02Comparison of volatile release in hydrocolloid model systems containing original and regio selectively carboxylated beta-glucans이현규
2011-12Effect of oat ss-glucan and its oxidised derivative on the quality characteristics of sponge cake이현규
2011-10Effect of Apoptosis Induction of Ailanthus altissima on Human Lung Carcinoma Cells엄애선
2011-12The Safety and Efficacy of Ginger for the Treatment of Disease엄애선
2014-05A simple and rapid LC-MS/MS method for the determination of Enalapril in human plasma for pharmacokinetic and bioequivalence studies in korean healthy volunteers under fasting conditions박유신
2012-10Quantification of Galantamine in Human Plasma by Validated Liquid Chromatography-Tandem Mass Spectrometry using Glimepride as an Internal Standard: Application to Bioavailability Studies in 32 Healthy Korean Subjects박유신
2011-03Enhancement of anti-radical activity of pectin from apple pomace by hydroxamation이현규
2012-10Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-gamma in mice fed a high-fat diet박용순
2012-10Erythrocyte n-3 Polyunsaturated Fatty Acid and Seafood Intake Decrease the Risk of Depression: Case-Control Study in Korea박용순
2012-03Alloxan에 의한 HIT-T15 세포 손상에 대한 쑥갓주정추출물의 세포보호효과엄애선
2012-10Lipid Metabolism in Pigs Fed Supplemental Conjugated Linoleic Acid and/or Dietary Arginine고광웅
2016-05Preparation and Characterization of Mucoadhesive Buccal Nanoparticles Using Chitosan and Dextran Sulfate이현규