Browsing "COLLEGE OF HUMAN ECOLOGY[S](생활과학대학)" byTitle

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Showing results 101 to 120 of 1262

Issue DateTitleAuthor(s)
2016-11Changes in the Outdoor wear Market: Focused on the South Korean Market이규혜
2020-12Changes in the Research Trends of JKSC through Time Series Network Analysis박명자
2020-12Changes in the Research Trends of JKSC through Time Series Network Analysis이규혜
2015-04Characterisation of bovine serum albumin-fucoidan conjugates prepared via the Maillard reaction신원선
2012-10Characteristic of Chinese Style in Contemporary Men’s Jacket Design이연희
2011-10Characteristics in Contemporary Men's Jacket Design Accoding to the Change of Gender Images이연희
2018-01Characteristics of cricket (Gryllus bimaculatus) chitosan and chitosan-based nanoparticles신원선
2011-08Characteristics of Sodium Sensitivity in Korean Populations박용순
2017-08Characterization and antibacterial activity of a novel exopolysaccharide produced by Lactobacillus kefiranofaciens DN1 isolated from kefirHyunsook Kim
2019-03Characterization of chitosan extracted from Mealworm Beetle (Tenebrio molitor, Zophobas mono) and Rhinoceros Beetle (Allomyrina dichotoma) and their antibacterial activities신원선
2013-02Characterization of food allergies in patients with atopic dermatitis이상선
2018-04Characterization of yeasts isolated from kefir as a probiotic and its synergic interaction with the wine byproduct grape seed flour/extractHyunsook Kim
2018-04Characterization of yeasts isolated from kefir as a probiotic and its synergic interaction with the wine byproduct grape seed flour/extract이현규
2016-12Chardonnay Grape Seed Flour Ameliorates Hepatic Steatosis and Insulin Resistance via Altered Hepatic Gene Expression for Oxidative Stress, Inflammation, and Lipid and Ceramide Synthesis in Diet-Induced Obese MiceHyunsook Kim
2017-06Chardonnay Grape Seed Flour Supplemented Diets Alter Intestinal Microbiota in Diet-induced Obese miceHyunsook Kim
2013-07Chemical composition and physicochemical properties of barley dietary fiber by chemical modification이현규
2020-03Chemistry of Pterostilbene and Its Metabolic EffectsHyunsook Kim
2016-04Chitosan/poly-gamma-glutamic acid nanoparticles improve the solubility of lutein이현규
2017-11Classification of hydrocolloids based on in vitro starch digestibility and rheological properties of Segoami gel이현규
2011-10Classification of Lower Body Shape of Middle-Aged Women(aged 40 to 59)어미경

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