| 2017-10 | Antiobesity Effect of Exopolysaccharides Isolated from Kefir Grains | 이현규 |
| 2018-11 | Antiobesity Effect of Prebiotic Polyphenol-Rich Grape Seed Flour Supplemented with Probiotic Kefir-Derived Lactic Acid Bacteria | 이현규 |
| 2018-11 | Antiobesity Effect of Prebiotic Polyphenol-Rich Grape Seed Flour Supplemented with Probiotic Kefir-Derived Lactic Acid Bacteria | Hyunsook Kim |
| 2014-06 | Antistaling of Rice Starch in a Gel Model System and Korean Rice Cake: the Role of Wheat Flour in Retrogradation-Retardation Technology | 이현규 |
| 2015-06 | An Approach to Translate Korea Building Act into Computer-readable Form for Automated Design Assessment | 이진국 |
| 2020-07 | Aronia melanocarpa reduced adiposity via enhanced lipolysis in high-fat diet-induced obese mice | 고광웅 |
| 2013-03 | Ascorbyl palmitate-loaded chitosan nanoparticles: Characteristic and polyphenol oxidase inhibitory activity | 이현규 |
| 2017-12 | Association between diet and gallstones of cholesterol and pigment among patients with cholecystectomy: A case-control study in Korea | 박용순 |
| 2019-04 | Association between Dietary Cholesterol and Their Food Sources and Risk for Hypercholesterolemia: The 2012-2016 Korea National Health and Nutrition Examination Survey | 박용순 |
| 2018-08 | Association between dietary intake and postlaparoscopic cholecystectomic symptoms in patients with gallbladder disease | 박용순 |
| 2016-09 | Association between erythrocyte levels of n-3 polyunsaturated fatty acids and depression in postmenopausal women using or not using hormone therapy | 진유리 |
| 2016-09 | Association between erythrocyte levels of n-3 polyunsaturated fatty acids and depression in postmenopausal women using or not using hormone therapy | 박용순 |
| 2021-02 | Association Between Erythrocyte Levels of n-3 Polyunsaturated Fatty Acids and Risk of Frailty in Community-Dwelling Older Adults: The Korean Frailty and Aging Cohort Study | 박용순 |
| 2013-10 | Association between erythrocyte n-3 polyunsaturated fatty acids and biomarkers of inflammation and oxidative stress in patients with and without depression | 박용순 |
| 2017-01 | Association between estimated total daily energy expenditure and stage of amyotrophic lateral sclerosis | 박용순 |
| 2020-01 | Association between macronutrient intake and amyotrophic lateral sclerosis prognosis | 박용순 |
| 2013-08 | The Association between n-3 Polyunsaturated Fatty Acid Levels in Erythrocytes and the Risk of Rheumatoid Arthritis in Korean Women | 박용순 |
| 2015-10 | Association between nutritional status and disease severity using the amyotrophic lateral sclerosis (ALS) functional rating scale in ALS patients | 박용순 |
| 2016-03 | Association between serum fatty acid composition and innate immune markers in healthy adults | 박용순 |
| 2016-02 | The Association between the Consumption of Fish/Shellfish and the Risk of Osteoporosis in Men and Postmenopausal Women Aged 50 Years or Older | 박용순 |
