| 2021-04 | Developing a Stigma Scale for the Workplace: Focus on an Airline Cabin Crew | 현성협 |
| 2022-01 | Developing creative service ideas through hotel customer engagement for open innovation: Focused on empowerment and motivation processes | 신학승 |
| 2022-09 | Development of employee silence scale in travel agencies | 현성협 |
| 2021-03 | Development of Modern Racism Scale in Global Airlines: A Study of Asian Female Flight Attendants | 현성협 |
| 2011-11 | Dimensions of Brand Equity in the Chain Restaurant Industry | 현성협 |
| 2021-06 | Distinctive roles of tourist eudaimonic and hedonic experiences on satisfaction and place attachment: Combined use of SEM and necessary condition analysis | 정철 |
| 2021-08 | DMZ 일원지역에 대한 관광정책 변동의 경로의존성 분석 | 김남조 |
| 2015-04 | Do luxury room amenities affect guests' willingness to pay? | 현성협 |
| 2017-03 | Does travellers' casual attribution affect pre-recovery emotions and behavioural intentions? A field study of airline travellers in Malaysia | 현성협 |
| 2019-11 | Drivers and outcomes of eco-design initiatives: a cross-country study of Malaysia and Australia | 현성협 |
| 2020-10 | Drivers and outcomes of Instagram Addiction: Psychological well-being as moderator | 현성협 |
| 2017-10 | Drivers of customer decision to visit an environmentally responsible museum: merging the theory of planned behavior and norm activation theory | 현성협 |
| 2019-05 | Effect of Climate on the Number of Visitors to National Parks Using Korea Tourism Climate Index | 김남조 |
| 2017-10 | The effect of food quality on behavioral intention in Korean restaurants: From the perspective of Chinese tourists | 정철 |
| 2022-03 | Effect of Intrinsic and Extrinsic Motivations on Service Performance after Parental Leave | 현성협 |
| 2016-07 | The effect of perception of carbon labels on green hotel choice | 김남조 |
| 2017-03 | The effect of perception of carbon labels on hotel choice | 김남조 |
| 2022-04 | The Effect of Psychological Anxiety Caused by COVID-19 on Job Self-Esteem and Job Satisfaction of Airline Flight Attendants | 현성협 |
| 2012-09 | Effective communication styles for the customer-oriented service employee: Inducing dedicational behaviors in luxury restaurant patrons | 현성협 |
| 2020-11 | Effects of low carbon waste practices on job satisfaction of site managers through job stress | 현성협 |
