| 2020-11 | Editorial introduction: Luxury services focusing on marketing and management | 안지선 |
| 2019-03 | The effect of dynamic integrated resort experience on Croatian customer behavior | 안지선 |
| 2020-04 | Effectiveness of demographic characteristics in understanding Malaysian customers' perceived value of the integrated resort sector | 안지선 |
| 2021-09 | The effects of cruise attributes on impulse buying behavior: the mediating role of impulsive buying tendency | 안지선 |
| 2019-11 | Effects of Integrated Resort Experience on Customers' Hedonic and Eudaimonic Well-Being | 안지선 |
| 2021-03 | Examining the relative influence of multidimensional customer service relationships in the food delivery application context | 안지선 |
| 2019-03 | Examining the role of anxiety and social influence in multi-benefits of mobile payment service | 안지선 |
| 2020-03 | Exploring Internal Benefits of Medical Tourism Facilitators' Satisfaction: Customer Orientation, Job Satisfaction, and Work Performance | 안지선 |
| 2022-01 | The Facilitative Effect of Impulsiveness on the Dark Triad and Social Network Sites Addiction: The Dark Triad, Impulsiveness, SNS Addiction | 안지선 |
| 2020-06 | Green hotel brands in Malaysia: perceived value, cost, anticipated emotion, and revisit intention | 안지선 |
| 2020-01 | Guest satisfaction & dissatisfaction in luxury hotels: An application of big data | 안지선 |
| 2020-11 | Impacts of cruise industry corporate social responsibility reputation on customers’ loyalty: Mediating role of trust and identification | 안지선 |
| 2021-05 | Implementing ‘cleanliness is half of faith’ in re-designing tourists, experiences and salvaging the hotel industry in Malaysia during COVID-19 pandemic | 안지선 |
| 2020-05 | Impulsive buying in hospitality and tourism journals | 안지선 |
| 2021-04 | Integrating technology to service innovation Key issues and future research directions in hospitality and tourism | 안지선 |
| 2019-10 | Integrating technology to service innovation: Key issues and future research directions in hospitality and tourism | 안지선 |
| 2019-05 | A mixed method approach to developing a multidimensional scale for gambling fallacy in the Korean context | 안지선 |
| 2019-04 | A new dualistic approach to brand attitude: The role of passion among integrated resort customers | 안지선 |
| 2021-09 | Promotion of customer patronizing behaviour by utilizing fairness experience in the food delivery application | 안지선 |
| 2022-03 | Research note: factors influencing employee use of company mobile applications in the food and beverage industry | 안지선 |
